GERMINADO DE ALFALFA
|
GERMINADO DE LENTEJA
|
GERMINADO DE TRÉBOL
|
|
|
|
|
GERMINADO DE TRIGO
|
GERMINADO DE RÁBANO
|
GERMINADO DE BRÓCOLI
|
|
|
|
|
GERMINADO DE MOSTAZA
|
GERMINADO DE CEBOLLA
|
MINI REMOLACHA
|
|
|
|
|
MINI APIOS
|
MINI LECHUGAS
|
MINI RÁBANOS
|
|
|
|
|
MINI MOSTAZA
|
MINI ALBAHACA
|
|
|
|
|
REFERENCIA
http://germinatu.com/
|
TERMINO
|
TEMPERATURA INTERNA
|
TIEMPO APROXIMADOS
|
|
|
|
BLUE
|
55°C
|
18-9 min por lado
|
|
|
¼ - REAR
|
60°C
|
22-11 min por lado
|
|
|
½ - MEDIUM REAR
|
63°C
|
26-13 min por lado
|
|
|
¾ - MEDIUM WELL
|
71°C
|
30-15 min por lado
|
|
|
BIEN COCIDO
|
77°C
|
34-17 min por lado
|
|
REFERENCIA
• https://www.google.com.ec/search?q=tipo+de+pastas&biw=1024&bih=633&tbm=isch&tbo=u&source=univ&sa=X&ei=-EMnVZn5O4HmsAWRtYDoCQ&ved=0CBsQsAQ&dpr=1#imgdii=uB5FUiClAQnd4M%3A%3BuB5FUiClAQnd4M%3A%3BIqvGqo3E_3OXtM%3A&imgrc=uB5FUiClAQnd4M%253A%3BY2mZjbN729qTRM%3Bhttp%253A%252F%252F1.bp.blogspot.com%252F-WSTOZZ2CkJ4%252FUHwyC-Ryx3I%252FAAAAAAAAAtw%252FKuViBUqMyzQ%252Fs1600%252FDibujo10.JPG%3Bhttp%253A%252F%252Fcocinaeuropeayasiatica.blogspot.com%252F2015%252F01%252Ftipos-de-pastas.html%3B647%3B1039
• https://www.google.com.ec/search?q=tipo+de+pastas&biw=1024&bih=633&tbm=isch&tbo=u&source=univ&sa=X&ei=-EMnVZn5O4HmsAWRtYDoCQ&ved=0CBsQsAQ&dpr=1#imgrc=uB5FUiClAQnd4M%253A%3BY2mZjbN729qTRM%3Bhttp%253A%252F%252F1.bp.blogspot.com%252F-WSTOZZ2CkJ4%252FUHwyC-Ryx3I%252FAAAAAAAAAtw%252FKuViBUqMyzQ%252Fs1600%252FDibujo10.JPG%3Bhttp%253A%252F%252Fcocinaeuropeayasiatica.blogspot.com%252F2015%252F01%252Ftipos-de-pastas.html%3B647%3B1039
• https://www.google.com.ec/search?q=tipo+de+pastas&biw=1024&bih=633&tbm=isch&tbo=u&source=univ&sa=X&ei=-EMnVZn5O4HmsAWRtYDoCQ&ved=0CBsQsAQ&dpr=1#imgdii=uB5FUiClAQnd4M%3A%3BuB5FUiClAQnd4M%3A%3BsUbqDbEkjBtndM%3A&imgrc=uB5FUiClAQnd4M%253A%3BY2mZjbN729qTRM%3Bhttp%253A%252F%252F1.bp.blogspot.com%252F-WSTOZZ2CkJ4%252FUHwyC-Ryx3I%252FAAAAAAAAAtw%252FKuViBUqMyzQ%252Fs1600%252FDibujo10.JPG%3Bhttp%253A%252F%252Fcocinaeuropeayasiatica.blogspot.com%252F2015%252F01%252Ftipos-de-pastas.html%3B647%3B1039
• https://www.google.com.ec/search?q=tipo+de+pastas&biw=1024&bih=633&tbm=isch&tbo=u&source=univ&sa=X&ei=-EMnVZn5O4HmsAWRtYDoCQ&ved=0CBsQsAQ&dpr=1#imgdii=uB5FUiClAQnd4M%3A%3BuB5FUiClAQnd4M%3A%3BxVgsZ3EHW1nCYM%3A&imgrc=uB5FUiClAQnd4M%253A%3BY2mZjbN729qTRM%3Bhttp%253A%252F%252F1.bp.blogspot.com%252F-WSTOZZ2CkJ4%252FUHwyC-Ryx3I%252FAAAAAAAAAtw%252FKuViBUqMyzQ%252Fs1600%252FDibujo10.JPG%3Bhttp%253A%252F%252Fcocinaeuropeayasiatica.blogspot.com%252F2015%252F01%252Ftipos-de-pastas.html%3B647%3B1039
